Luxury Handcrafted Chocolate Box, 2016 Gold Award winning YUZU marmalade & SAKE chocolate
70% Dark chocolate shell filled with chocolate Sake dark chocolate and milk chocolate blended ganache and Academy of chocolate gold awarded Japanese YUZU marmalade. Sake is specially used all Koji, which is fermented rice and bring high Umami. Umami is a type of Amino acid and called 6th taste sense and sauce of deliciousness. 2016 AocAward Gold winning chocolate in layered of chocolate category. 6 pieces in a box.This YUZU marmalade is by Hideko London brand, which won 2016 World original marmalade Gold Award by Dalemain house. The yuzu's flavour is tart, closely resembling that of the grapefruit, with overtones of mandarin. It is rarely eaten as a fruit, though in the Japanese cuisine. its aromatic zest (outer rind) is used to garnish some dishes, and its juice is commonly used as a seasoning, somewhat as lemon is used in other cuisine.